Official Album Launch
Matinee
PRICE: £20 TICKET + MENU ALLA CARTA* PP | Sun 11th October
BOOKING: 12:30pm | SHOWTIME: 2:30pm
Evening
PRICE: £20 TICKET + MENU ALLA CARTA* PP | Sun 11th October
BOOKING: 6:00pm | SHOWTIME: 8:00pm
Returning by popular demand, acclaimed vocalist Paul Pashley joins us once again at Bibis with his outstanding full band for the Official Album Launch of his highly anticipated new album, Swings a 21st Century Thing.
For one special day, experience the album live in the intimate surroundings of Bibis, where exceptional dining, world-class musicianship, and an electric atmosphere come together for an unforgettable afternoon and early evening of music and dancing.
Joined by his sensational live band, Paul will perform tracks from the brand-new album alongside favourites from his celebrated live shows. Expect contemporary classics reimagined with the style, swagger, and energy of the golden big band era, together with timeless songs from Michael Bublé, Frank Sinatra, Nat King Cole, Bobby Darin, Dean Martin, Tony Bennett and more.
Followed by a second set guaranteed to keep the dancefloor full, bringing together big band favourites, modern swing and the infectious energy that has made Paul one of the UK's most sought-after live performers.
Exclusive artwork CDs and limited-edition vinyl will be available to purchase on the day, and guests will have the opportunity to meet Paul after the performance and have their albums personally signed – the perfect keepsake from this special launch event.
* Please be aware that flashing lights and strobe effects will be present during the performance. Your wellbeing is important to us, so if you are sensitive to these effects, please consider this when attending.
*There is a music charge of £20 per person to attend Bibis Showtime. This is taken at the time of booking to confirm your booking and is non-refundable. This does not include any food or drink and is not deducted from the bill on the day. All food and drink is to be ordered from our seasonal menus and a minimum of one main course per person must be purchased. The cost of all food and drinks is settled at the restaurant on the day of your booking.